THE DA HONG PAO OOLONG TEA DIARIES

The da hong pao oolong tea Diaries

The da hong pao oolong tea Diaries

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This tea has an extended and rich record dating back to your Ming and Tune dynasties. In the course of the Ming dynasty, Da Hong Pao was viewed as a tribute tea and was only consumed because of the royal family members and substantial-position officers.

The background of Da Hong Pao dates back again to the Ming Dynasty, with legends suggesting the tea's title originated from a story involving a Ming emperor. In accordance with the tale, the emperor's mother was cured of the sickness by drinking Da Hong Pao, prompting the emperor to honor the tea bushes with crimson robes.

Abundant and Total-Bodied: Da Hong Pao has a complete-bodied and sturdy flavor that lingers over the palate. It is often described as having a deep, velvety texture that coats the mouth.

Someday the empress fell Ill with rigorous abdomen ache. No regular Chinese medication was in a position To ease her of this pain and get rid of her.

A lot of specialty tea houses – such as numerous in Wuyishan — offer you significant-high-quality Da Hong Pao in addition to vintage white tea and oolong tea kinds.

da hong pao oolong tea

Commercial Pao, Conversely, is a mix of varied Wuyi rock teas. Whilst it may well not originate from the direct lineage of the original bushes, Professional Pao however presents the signature taste of Da Hong Pao and is more accessible to most people.

Because of this, You will find a substantial probability that Da buy da hong pao oolong tea Hong Pao on the market originates from bushes propagated from The traditional trees or bushes bred from the ancient trees’ immediate descendants. Purchasers really should purchase the item from the trustworthy seller that may explain the tea’s origin.

The roasting and baking procedure is important in producing Da Hong Pao tea, providing it its distinct taste and aroma. The method is diligently controlled to make certain the tea is not really more than-roasted or in excess of-baked, which may result in a bitter or burnt taste.

Da Hong Pao is the costliest tea sold on the global current market and is usually reserved for honored visitors in China.

how to brew da hong pao oolong tea

You will find a huge selection of varieties of oolong teas in the world, but none as famed as Da Hong Pao (or Significant Pink Robe 大红袍). Dahongpao was honored as “King of Wuyi tea”, which grows defiantly during the gaps involving rocks that endow it Along with the highly prized mineral character flavor or “rock Observe 岩韵”.

Consequently, none of us will ever style this tea. Luckily, it seriously doesn’t make much a of a difference, as the subsequent variety has long been confirmed to taste exactly the same.

Blended: Mixing different batches or sorts of Da Hong Pao is a typical observe to obtain particular flavor profiles or develop special mixtures. Blended Da Hong Pao teas can provide a harmonious balance of flavors, combining the traits of different varieties.

Just about the most striking features of your tea is its significant floral fragrance. When brewed, the tea presents off a fancy scent that combines floral, fruity, and roasted notes. This fragrance is commonly referred to as "orchid-like", with hints of honey and spice.

This process is most frequently accomplished by hand. The quality of the ensuing tea can differ strongly with regards to the talent of your staff. Should your Da Hong Pao smells or preferences burnt it could be since this step was overdone or not finished appropriately.

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